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Plant a Vegetable Garden
Choose the right tomato
Companion Plants
Recipes

~Fun Fact~
The tomato - the fruit for which Burpee is most famous - first grew as wild, cherry-sized berries in the South American Andes. The tomato as we know it today was developed in Mexico.

Recipes

Fresh vegetables and herbs are fun to grow and delicious to use in the kitchen. Here are some of our favorite recipes for cooking with the Burpee Home Gardens plants grown in your own garden.


Vegetable  Recipes
Artichoke Eggplant Pepper - Sweet
Arugula Fennel Pumpkin
Bean Kohlrabi Spinach
BOOST Collection Lettuce & Greens Squash - Summer
Broccoli Melon Squash - Winter
Brussels Sprouts Mustard Strawberry
Bumper Crop (Grafted) Okra Swiss Chard
Cabbage Onion Tomato
Cauliflower Pak Choi Tomato - Cherry
Celery Pea Watermelon
Collards Pepper - Banana Zucchini
Cucumber Pepper - Hot
Herb  Recipes
"To Go" Combo Lavender Sage
Basil Lemon Balm Savory
Catnip Mint Stevia
Chives Oregano Sweet Marjoram
Cilantro Parsley Tarragon
Dill Rosemary Thyme
Fennel




Spicy Red Rubin Basil Butter
Download this recipe as a PDF   Print this page
Red Rubin is a nice addition to this flavorful herbed butter.
 
Spicy Red Rubin Basil Butter
 
Ingredients
 
1 stick softened butter
1/4 cup finely slivered Red Rubin basil
1 clove finely diced garlic
1 tbsp finely diced hot pepper
1/8 tsp ground cumin
Cooked pasta
Red and yellow peppers
Broccoli florets
Scallions
 
 
Directions
 
Mix together the butter with the Red Rubin basil. Blend in the garlic, hot pepper and cumin. Place the mixture on a 10" sheet of waxed paper. Roll butter into a compact cylinder. Chill the butter until ready to use.

Pasta and Vegetables: Toss the cooked pasta with 2 tbsp of Red Rubin basil butter and add lightly steamed red and yellow peppers, broccoli florets and scallions.



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