Recipe: Herbed Summer Squash with Mustard Butter
Burpee Edible Gardening Team Members
These colorful zucchini make an elegant presentation.
2 zucchini squash
1/4 tsp salt
1/8 tsp pepper
1 tbsp diced summer savory or thyme
2 tbsp olive oil
1 cup chopped onions
Mustard....
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Recipe: Herbed Vinaigrette
Burpee Edible Gardening Team Members
Homegrown salad greens deserve a great dressing, and this herbed vinaigrette is a classic.
1 clove smashed garlic
Pinch of salt
1/4 cup extra virgin olive oil
2 tbsp herb infused or sherry....
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Recipe: Lemon Balm and Cucumber Soup
Burpee Edible Gardening Team Members
Try this refreshing uncooked soup, which is ideal for hot summer days.
3 cucumbers, chopped
1 tbsp Lemon Balm leaves
2 scallions
2 hard-boiled eggs
1/4 cup toasted pecans
1 tbsp each of fresh....
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Recipe: Lettuce with Tangy Dressing
Burpee Edible Gardening Team Members
The unique leaves of lettuce with this creamy dressing create a lively dance of flavors.
6 tablespoons extra virgin olive oil
2 tablespoons tarragon or red wine vinegar
2 tablespoons yogurt
1/4....
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Recipe: Mache Salad with Borage Blossoms
Burpee Edible Gardening Team Members
Borage blossoms brighten this delicate salad, making it a perfect luncheon choice.
Mache (Corn Salad leaves)
1/4 tsp salt
4 tsp tarragon vinegar
1 small shallot, finely minced
4 tbsp walnut oil....
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Recipe: Okra Salad with Fresh Herbs
Burpee Edible Gardening Team Members
This colorful salad makes great picnic fare. Be sure not to overcook okra to keep it crunchy.
Juice from 1 orange
1 tsp sugar
1/2 tsp salt
1/4 tsp ground pepper
1/4 cup olive oil
1/2 pound....
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Recipe: Picante Melon Salad
Burpee Edible Gardening Team Members
A kick of spicy jalapeno turns up the heat on cool, sweet melon.
½ cup sugar
½ jalapeno pepper thinly sliced (more if you like the heat)
½ cup water
2 cups cubed seeded....
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Recipe: Roasted Red Pepper Dressing
Burpee Edible Gardening Team Members
A colorful dressing is excellent served with a hearty romaine lettuce mix and garnished with croutons, dried fruit and a grating of fresh cheese.
2 roasted sweet peppers
1 shallot
Juice from....
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Recipe: Scrumptious Zucchini Cookies
Burpee Edible Gardening Team Members
A fun new way to enjoy the tasty flavor of zucchini bread.
1 cuo canola oil
1 cup sugar
1 cup brown sugar
2 eggs, well beaten
1 tsp. vanilla
1 tsp. baking soda
1 ¼ tsp. cinnamon....
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Recipe: Seasame Stir Fry
Burpee Edible Gardening Team Members
This easy prepare stir fry is suitable for a wide range of seasonal produce, topped with the sweet pea pods.
1 tbs peanut oil
1 finely diced red chili pepper
1 finely chopped onion
1 garlic....
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